The story behind the delicious food - the nutritional value of pork kidney has been introduced before. I won't say much about it. When we eat pork loin, we always can't clean it. So when we buy pork loin, let the merchants clean it. I used to be... ...
The first time I drank it was in my graduation year. My good friend cooked it for us. At that time, it was papaya, chicken feet and peanuts. Everyone thought it was very good to drink it. Later, I often cooked it. This time, I recorded the proce... ...
Can of red kidney beans from my best friend. What can I do? Think of it can do enhanced version of the gold and jade hall. Ha ha.. It's really a meal..
Although there are a lot of raw materials, it's actually very simple to make. It's also called the soleplate of shoes. It's a snack in Shanghai. When I was a child, I remember it = ~ omega = [though I didn't seem to eat it very much]
The hot summer is coming. Are you looking forward to more sauteed clams for your food and wine?
I often drink red kidney bean and pork bone soup in pot. The sweet bean with glutinous flour will always give me endless aftertaste. Moreover, the bean with pork bone soup can moisturize the skin, strengthen the spleen and stomach.